Even though I have just started high school,I already know what I want to be when I grow up.I want to be a chef because I love cooking .Also,I want to travel to foreign countries and my dad says that chefs can get jobs almost anywhere in the world.
At school I take food science as well as math,English,and history.I also take French,and next year I hope to start learning Japanese,too.
On the weekends,I cook meals for my family.Mostly they turn out OK,but some of my experiments don’t work.My mom says mistakes are good because you learn from them.
When I leave school I’m going to work in a restaurant and study cooking at technical school.After I get my chef’s qualification,I’m going to work as a chef for a few years to save money.After that I’m going to travel.
First,I’ll go to Paris to study at a cooking school there.Then I want to travel through Asia and learn about the cooking of different counties.I hope to find a great Japanese chef in Tokyo who will teach me.
When I’ve learning enough,I’d like to come home and open my own restaurant.