春节将至,东西南北,春节食品、习俗,各有讲究。
Spring Festival will come, the thing north and south, Spring Festival foodstuff, customs, each have exquisite.
北方人普遍吃饺子、面条和年糕。
Northerners generally eat dumplings, noodles and rice cakes.
南方普遍的风俗是吃元宵、面条和水磨年糕,江浙和闽粤等地初一元宵,或炸或煮;
Southern universal custom is to eat dumplings, noodles and joint rice cakes, jiangsu and living etc. Ground balls, or Fried junior or boil;
福建漳州人初一早上吃生蒜、香肠和皮蛋;
In zhangzhou people eat raw garlic, junior morning sausage and preserved egg,
广东潮州人初一吃当地特有的“腐圆”;
Chaozhou, guangdong people eat local characteristic of junior corrosion circle ";"
回族人正月初一吃面条和炖肉,初二方食饺子;
The hui people eat noodles and the first month stew, second day fang food dumplings,
白斩鸡、酿豆腐、粽子、油堆等则是壮族人的春节食品。
Style chicken served, brew tofu, dumplings, oil pile is zhuang people, such as the Spring Festival foodstuff.
虽然大中国,各地过年的风俗都大同小异,但是,南北方在细微处的差别还是有的,我们就来看看,南方农村的年是怎么过的。
Although big Chinese New Year, all around the custom of very much the same, but the difference in fine point, facilities or some, we'll see, southern rural years how lead.
除尘,一般从农历二十五开始,家家户户都开始屋里屋外进行相当彻底的大扫除,家家户户定要大干一场,弄个里外一新,用最新的面貌迎接新一年,别有一番过年气象。
Dedusting, general from the lunar twenty-five beginning, every family began to house outside for quite a thorough cleaning, every household will surely gets a field, lane inside and new, with the newest appearance welcome New Year, do not have a Chinese New Year meteorological.
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