请各位大侠帮忙将中文菜谱翻译成英语菜谱，雅虎提供的在线翻译不正确。谢谢！

Question

特色菜：众鑫源小炒，风味蛋爆全腰，蒜茸扇子虾 ，豆角烀饼，鱿鱼烧豆角，酱大骨头，干锅鲫鱼，铁板土豆煎牛肉。菜类：麻辣豆腐，溜豆腐，尖椒干豆腐，口水豆腐，干豆腐炒韭菜，西红柿鸡蛋，苦瓜煎蛋，火腿土豆条，烧豆角，宫保茄丁，海鲜茄子，醋熘白菜片，头菜炒粉，尖椒土豆丝，素炒三丝，蒜苔炒肝，芹菜炒粉，肉末粉丝，榨菜肉丝，鲜蘑炒肉，鸡丝金针蘑，鸡刨豆腐，家常豆腐，红烧日本豆腐，酱鸡蛋 ，韭菜鸡蛋，香肠鸡蛋，红烧土豆条，孜盐土豆条，干扁豆角，烧茄子，鱼香茄条，红烧白菜叶，辣炒头菜，
豆芽粉，鲜菇油菜，蒜苔炒肉，蒜苔鱿鱼，酸菜炒粉，蒜蓉桐蒿，干炸鲜蘑，油炸花生米。肉类：土豆烧牛肉，孜盐鸡柳，菠萝咕咾肉，飘香全腰，蒜蓉拆骨肉，重庆辣子鸡，干煸蚕蛹，圆葱炒肝，香辣脆中脆，宫宝鸡丁，排骨焖土豆，木须肉，清炒肉，京酱肉丝，熘肉段，火爆鸡胗，香菇肉片，叫花鸡丁，
火爆羊杂，熘肝尖，孜盐牛肉，飘香鸡中翅，尖椒猪心，杭椒猪柳，红烧鸡块，仔然鸡架，大蒜烧肚条，金牌猪肉，香辣爆羊肉，回锅肉，锅包肉，干炸里脊，鱼香肉丝，水煮肉片，熘三样，红烧肉烧豆腐，火爆双花，熘鸡心，酱鸡爪。海鲜类：清蒸武昌鱼，干炸鱿鱼圈，红烧刀鱼，水煮鱼，飘香鱿鱼头，
红烧鲤鱼，葵花鱿鱼，爆炒鱿鱼，靠大虾，红烧瓦块鱼，辣炒蚶子，干炸黄花鱼，椒盐大虾，干烧鲤鱼，焦熘刀鱼，桶炸鱿鱼，鸡翅大虾。甜品类：玉米烙，拔丝地瓜，麻香茄子，松仁玉米，拔丝白果，黄金地瓜酥。铁板类：铁板排骨，铁板鱿鱼，铁板土豆条，铁板豆腐，铁板羊肉，铁板鸡架。炖菜类：众鑫一品炖，大白菜干豆腐五花肉，氽白肉，小白菜炖排骨，西红柿炖牛肉，啤酒炖鲤鱼，蚶子炖豆腐，家常炖燕鱼，乱炖，小鸡炖蘑菇，麻辣一品锅。

Answer 1

Specialties: all the delicacies, flavor egg xinyuan blasting the waist, garlic bread, beans Hu fan shrimp, squid, paste big bones burn beans, pan fry beef and potatoes carp iron. Food: featuredthe best, bean curd, hot peppers dry bean curd, saliva tofu, dry bean curd stir fry chives, tomato and egg, balsam pear, Fried egg, ham and potato chips, burn beans, seafood, kung tomato eggplant, vinegar, head dish from Chinese cabbage, Fried powder, hot peppers belly, garlic moss silk children.for three...delicious, celery, fans, pickle pork, mince XianMo fry meat, prawns, lily, planer tofu sing a chicken braise in soy sauce, bean curd, bean curd, Japan, leek sauce eggs, eggs, eggs, sausages, kirgiz braise in soy sauce chips salt potato chips, dry lentils, eggplant, fish, braised white solanaceae, spicy fry head dish leaves,
Bean sprouts powder, peas, garlic moss fry rape, meat, garlic moss squid, fry garlic powder, vegetable, Fried XianMo artemisia caves, Fried peanuts. Meat: stewed beef and potatoes, kirgiz, salt, black bears meat mix of pineapple, waist, garlic should dismantle all flesh, chongqing, gently LaZiJi pupa, onion, spicy...delicious brittle, in GongBao chicken stew pork spareribs, potatoes, moo, Fried meat meat, Beijing JiangRou silk, inline skate, hot chicken meat meat, mushrooms, called the most flowers chicken,
Hot sheep, liver, kirgiz, from salt beef, chicken wings, hot peppers should, hangzhou pig chicken braise in soy sauce pork, bell pepper, wang, but chicken stomach, garlic burn gold pork, mutton, spicy sichuan style stew pork, explosion, dry fry pan packet meat stick, fish-flavored shredded meat, boiled, from three, braised pork, hot bean curd flower heart left, double from the chicken sauce. Seafood: steamed wuchang fish and Fried squid ring, DaoYu braise in soy sauce, boiled fish, should first, squid.
Broiled carp, sunflower squid, saute squid, by WaKuai fish, prawn, braised HanZi Fried hot pepper, Fried shrimp, yellow croaker, dry coke burning carp, DaoYu inline skate, bucket Fried squid, chicken wings prawns. Sweets: corn, hemp, silk pachyrhizus burning incense eggplant, pine nuts, wiredraw ginkgo, corn gold pachyrhizus crisp. Iron type: iron, squid, iron chops iron potato chips, iron, bean curd, iron mutton iron frame. Chicken, Stew: zhongxin vegetable stew, cabbage, white dry bean curd wild-pigs Tun, cabbage, tomatoes broiled beef stew pork spareribs, beer, HanZi stew carp, homely stew stew tofu, fish casserole, yan, YiPinGuo spicy chicken braise a mushroom.

Answer 2

我作为一个搞外联的给你点中肯的建议：
建议楼主还是不要什么翻译了 翻不好的
做一本好的食谱比较实在 图片+菜名的拼音就好了
外国人可以看着点 也直观 更主要的是他们更喜欢这样的方式：）

Answer 3

Specialty：Xinyuan小炒the public, burst-wide waist style eggs, garlic fan shrimp, beans烀cake, squid burnt beans, butter large bones, carp干锅, iron beef fried potatoes.菜类: spicy tofu, tofu away, Capsicum dry bean curd, bean curd water, dried bean curd fried leeks, eggs, tomato, bitter gourd omelette, fried ham, burned beans, eggplant Kungpo Ding, seafood eggplant, cabbage熘vinegar tablets the first菜炒powder, Capsicum potato silk, silk素炒III,蒜苔炒肝,炒粉celery, minced meat fans, mustard pork,鲜蘑炒肉, lily chicken mushroom, chicken plane tofu, home-style bean curd, braised Japanese tofu, eggs, butter, eggs, leeks, eggs, sausage, boiled potatoes, the fries rtse salt, dried lentils Kok,
Burned eggplant, fish-flavored eggplant, the braised cabbage leaves, the first辣炒vegetables,
Bean flour, fresh mushroom rape,蒜苔炒肉,蒜苔squid,炒粉pickled cabbage, garlic Tong Artemisia,干炸鲜蘑, fried peanuts. Meat: beef potatoes, chicken breast strips rtse salt, pineapple咾cushions meat, fragrance-wide waist, split garlic flesh and blood, Chongqing Spicy chicken, stir dried silkworm pupa,炒肝onion, spicy crispy in the crisp, small palace Baoji, potatoes Braised ribs, wood should be meat,炒肉-ching, Beijing酱肉silk, meat熘paragraph, hot chicken gizzards, mushrooms and meat, chicken叫花,
羊杂hot, sharp熘liver, rtse salt beef, chicken in the air wing, Capsicum pig heart, pig Law Hang Liu, stewed chicken, chicken ran Aberdeen aircraft, garlic burn belly, the gold medal pork, spicy lamb burst meat,回锅肉, pot package of meat,干炸loin, fish-flavored shredded pork,水煮肉片, three熘, burning红烧肉tofu, hot double flowers,熘heart, butter chicken. Seafood: steamed武昌鱼, squid ring干炸braised saury, boiled fish, squid first fragrance,
Stewed carp, sunflower squid, burst fired by shrimp braised pieces of tile fish,辣炒Zi,干炸croaker, salt and pepper prawns, dry Lei, Jiao熘saury, barrels of fried squid, chicken fin shrimp. Dessert categories: baked corn, sweet potatoes Roberts, Ma Xiang eggplant, pine nut corn, Roberts ginkgo, golden sweet potato crisp. Monolithic categories: iron ribs, iron squid, potatoes iron, the iron bean, iron lamb, chicken iron frame. Stew categories: goods众鑫a stew, cabbage pork tofu dry, boil for a short time white meat, pork ribs stewed cabbage, tomato beef stew, beer stewed carp, Zi bean stew, home-style fish stew Yan,乱炖, chicken stew mushrooms, Yipin hot pot.

Answer 4

Specialty：Xinyuanthe public, burst-wide waist style eggs, garlic fan shrimp, beans烀cake, squid burnt beans, butter large bones, carp干锅, iron beef fried potatoes.菜类: spicy tofu, tofu away, Capsicum dry bean curd, bean curd water, dried bean curd fried leeks, eggs, potato silk, silk，III,。。。celery, minced meat fans, mustard pork,鲜蘑炒肉, lily chicken mushroom, chicken plane tofu, home-style bean curd, braised Japanese tofu, eggs, butter, eggs, leeks, eggs, sausage, boiled potatoes, the fries rtse salt, dried lentils Kok,
Burned eggplant, fish-flavored eggplant, the braised cabbage leaves, the first辣炒vegetables,
Bean flour, fresh mushroom rape,蒜苔炒肉,蒜苔squid,炒粉pickled cabbage, garlic Tong Artemisia,干炸鲜蘑, fried peanuts. Meat: beef potatoes, chicken breast strips rtse salt, pineapple咾cushions meat, fragrance-wide waist, split garlic flesh and blood, Chongqing Spicy chicken, stir dried silkworm pupa,炒肝onion, spicy crispy in the crisp, small palace Baoji, potatoes Braised ribs, wood should be meat,炒肉-ching, Beijing酱肉silk, meat熘paragraph, hot chicken gizzards, mushrooms and meat, chicken叫花,
羊杂hot, sharp熘liver, rtse salt beef, chicken in the air wing, Capsicum pig heart, pig Law Hang Liu, stewed chicken, chicken ran Aberdeen aircraft, garlic burn belly, the gold medal pork, spicy lamb burst meat,回锅肉, pot package of meat,干炸loin, fish-flavored shredded pork,水煮肉片, three熘, burning红烧肉tofu, hot double flowers,熘heart, butter chicken. Seafood: steamed武昌鱼, squid ring干炸braised saury, boiled fish, squid first fragrance,
Stewed carp, sunflower squid, burst fired by shrimp braised pieces of tile fish,辣炒Zi,干炸croaker, salt and pepper prawns, dry Lei, Jiao熘saury, barrels of fried squid, chicken fin shrimp. Dessert categories: baked corn, sweet potatoes Roberts, Ma Xiang eggplant, pine nut corn, Roberts ginkgo, golden sweet potato crisp. Monolithic categories: iron ribs, iron squid, potatoes iron, the iron bean, iron lamb, chicken iron frame. Stew categories: goods众鑫a stew, cabbage pork tofu dry, boil for a short time white meat, pork ribs stewed cabbage, tomato beef stew, beer stewed carp, Zi bean stew, home-style fish stew Yan,乱炖, chicken stew mushrooms, Yipin hot pot.

Answer 5

很多中国菜名，不是英可以翻译的，其实可以直接用拼音告诉他，这个菜就叫这个！菜名中包含的中国文化未必是英文可以诠释的，正如中文也只是音译很多外国菜一样

Answer 6

我认为也是，最好都翻译成拼音！！o(∩_∩)o...哈哈！！