可以泡,与第一次比桑葚的味道淡一点。
桑葚泡酒的具体做法如下:
需要提前准备的材料包括:桑葚 400克、冰糖 100克、糯米酒 600ml。
1、选择新鲜的桑葚。
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2、用清水泡洗干净。
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3、桑葚晾去水份。
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4、取一干净瓶子,放进桑葚和冰糖。
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5、把事先准备好的糯米酒倒入瓶中。
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6、密封放置阴凉通风处1个月左右即可。
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7、倒出就可以享用了。
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